Frequently Asked Questions

We are family-owned, hospitality-driven, and proud of our roots.
We believe in doing things properly, treating guests with respect, and running sustainable restaurants that will be here for years to come.

Thank you for supporting independent restaurants.

  • The meaning of Terrone (Terún in dialect) is a word historically used in Northern Italy to describe people from Southern Italy, often in a negative way. We chose to embrace it with pride. For us, Terún means roots, family, hard work, hospitality and the traditions of Southern Italy. It represents The South, the land we come from, the food we grew up with and the simple belief that good food brings people together. What was once used as a label we turned into a celebration of Southern Italian culture, authentic cooking and the warmth of welcoming people like family.

  • Yes. We strongly recommend reservations, especially on weekends and for dinner service. Walk-ins are welcome when availability allows.

  • Yes. Free Parking availability varies by location and time of day. After 5pm there is no time restriction. Street and a parking garage right behind the restaurant.

  • Yes you can order directly from us here: www.terunpizza.com

  • We seat guests strategically to ensure proper service, food quality, and staff workflow. Empty tables don’t always mean available tables.

  • We hold reservations for 15 minutes. After that, tables may be released to waiting guests.

  • You’re welcome to request, but we can’t guarantee specific tables. We always do our best.

  • Parties of 8 or more guests are considered large parties.

  • Yes. A service charge may apply to large parties to ensure fair compensation for our team. Details are disclosed at booking.

  • Yes. We offer private and semi-private options depending on the location and availability. Please contact us directly for details.

  • We do our best to accommodate allergies and dietary preferences, but we cannot guarantee a completely allergen-free environment.

  • Minor adjustments are possible, but we respectfully avoid heavy modifications that compromise the integrity of the dish.

  • Service fees may apply for large parties or special events. Any applicable fees are clearly disclosed.

  • Yes. We regularly host special dinners, wine nights, and live music on Monday. Availability is limited and reservations are recommended. Join our VIP list to be in the know

  • Please let us know during your visit so we can address it immediately. If you contact us afterward, we’ll always do our best to make it right.

  • Absolutely. Thoughtful feedback helps us improve. We stand behind what we do and welcome constructive input.

  • Yes, with a corkage fee per bottle. Please ask your server for details.

  • Outside desserts are allowed. Please contact us in advance when possible

  • No. Outside food is not permitted, with the exception of approved celebration desserts or very severe allergies requests

  • Yes we do. Please inquire by email at info@terunpizza.com

  • Terun Pizzeria is special because it feels real. We focus on true Neapolitan-style pizza, starting with naturally fermented dough, simple high-quality ingredients, and a wood-fired oven that does the work the way it’s meant to. Nothing is rushed, nothing is overdone. Just honest pizza made with care. On top of that, hospitality is at the heart of everything, we want guests to feel welcomed, relaxed, and taken care of, whether they’re here for a quick slice, a family dinner, or a night out with friends. It’s authentic, approachable, and built around the idea that great food and genuine hospitality never go out of style